Forum 2020
Session 1 - Assurance and Innovation recording
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Setting the stage – What is driving change and innovation
- Lisa Keefe – Editor in chief - Meating Place – Assurance beyond the farm gate – Consumer expectations
Innovating in a complex environment
- Marco Volpe – Poultry Producer - Hatchery Innovation – In Barn Hatching to Enhance Health and Welfare
- Dr. Egan Brockhoff – Veterinary Counselor – Canadian Pork Council – Innovation in Canadian Pork
- Dr. Shane Renwick – Manager, National Issues and Animal Welfare - Canadian Veterinary Medical Association – Stewardship of Antimicrobials by Veterinarians Initiative - SAVI: An Innovative Approach to Engaging Veterinarians on Antimicrobial Stewardship
- Corlena Patterson – Executive Director – Canadian Sheep Federation – Changing How We Manage Traceability
Panel Discussion with Government and Industry Leaders
- Panel Discussion – Dave Taylor – Dairy Farmers of Canada and Dairy Producer, Colleen Barnes – Canadian Food Inspection Agency, Vice President of Policy and Programs Branch, Dr. Nicole Wanamaker – Chief Veterinary Officer New Brunswick
Session 2 - Animal Welfare - A Vision for the Future recording
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- Dr. Marina Von Keyserlingk – University of British Columbia Professor and NSERC Industry Research Chair in Animal Welfare – Advancing Animal Welfare - Where do we want to be in 20 years?
- Dr. Andria Jones-Bitton – Associate Professor of Epidemiology, Department of Population Medicine, Director of Well-Being Programming, Ontario Veterinary College, University of Guelph - Campaigns Against Agriculture: A Risk Factor for Poor Farmer Mental Health and Poor Animal Welfare
- René Roy - Pork and Dairy Producer Perspective –- Perspectives on advancing animal welfare and importance of farmer mental health
- Barbara Cartwright – Chief Executive Officer, Humane Canada - Building partnerships to collaboratively advance farmed animal welfare – a view from an animal welfare organization
- Panel Discussion With Presenting Speakers
Session 3 - COVID 19 - Unintended Consequences and Lessons Learned recording
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- Dr. Harpreet Kochhar – Associate Deputy Minister of Health - COVID-19 – A Lesson in Preparedness and Emergency Management – Using What We Have Learned to inform successful future animal health responses
- Jarrod Gillig – Business Operations Supply Chain President, Cargill Protein North America - Evolving Food Production Practices and Maintaining Public Trust - COVID-19 and into the Future
- John Ross and David Moss – Canadian Pork Council and Canadian Cattlemen’s Association - Animal Diseases are not the only ones that can impact Animal Production – COVID 19 and Responding to Its Unintended Consequences can help us prepare for the next event
- Claire Citeau - Canadian Agri-Food Trade Alliance (CAFTA) - COVID & Trade: perspectives for Canadian agri-food exporters
- Marianne Patten - Executive Secretary - Canadian Mink Breeders Association – COVID-19 and the mink industry
- Panel Discussion - Presenters along with Frédéric Seppey – Assistant Deputy Minister, Market and Industry Services, Agriculture and Agri-Food Canada, Dr. Jaspinder Komal – Chief Veterinary Officer of Canada, Canadian Food Inspection Agency, Steven Sternthal – Director General, Public Health Agency of Canada, Bobby Matheson, Dairy Farmers of Canada
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